<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0378-1844</journal-id>
<journal-title><![CDATA[Interciencia]]></journal-title>
<abbrev-journal-title><![CDATA[INCI]]></abbrev-journal-title>
<issn>0378-1844</issn>
<publisher>
<publisher-name><![CDATA[ASOCIACIÓN INTERCIENCIA]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0378-18442003000400007</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Ruminal digestion and chemical composition of new genotypes of buffelgrass (cenchrus ciliaris l.)]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[García Dessommes]]></surname>
<given-names><![CDATA[Guillermo Juan]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ramírez Lozano]]></surname>
<given-names><![CDATA[Roque Gonzalo]]></given-names>
</name>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Foroughbackhch P.]]></surname>
<given-names><![CDATA[Rahim]]></given-names>
</name>
<xref ref-type="aff" rid="A03"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Morales Rodríguez]]></surname>
<given-names><![CDATA[Rocío]]></given-names>
</name>
<xref ref-type="aff" rid="A04"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[García Díaz]]></surname>
<given-names><![CDATA[Graciela]]></given-names>
</name>
<xref ref-type="aff" rid="A05"/>
</contrib>
</contrib-group>
<aff id="A01">
<institution><![CDATA[,Universidad Autonoma de Nuevo Leon (UANL) Instituto Nacional de Investigaciones Forestales, Agricolas y Pecuarias (INIFAP) ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>México</country>
</aff>
<aff id="A02">
<institution><![CDATA[,Universidad Autonoma de Nuevo Leon (UANL) School of Biological Sciences ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>México</country>
</aff>
<aff id="A03">
<institution><![CDATA[,Universidad Autonoma de Nuevo Leon (UANL) School of Biological Sciences Department of Botany]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>México</country>
</aff>
<aff id="A04">
<institution><![CDATA[,Universidad Autonoma de Nuevo Leon (UANL)  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>México</country>
</aff>
<aff id="A05">
<institution><![CDATA[,Universidad Autonoma de Nuevo Leon (UANL) School of Biological Sciences ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>México</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>04</month>
<year>2003</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>04</month>
<year>2003</year>
</pub-date>
<volume>28</volume>
<numero>4</numero>
<fpage>220</fpage>
<lpage>224</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://ve.scielo.org/scielo.php?script=sci_arttext&amp;pid=S0378-18442003000400007&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://ve.scielo.org/scielo.php?script=sci_abstract&amp;pid=S0378-18442003000400007&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://ve.scielo.org/scielo.php?script=sci_pdf&amp;pid=S0378-18442003000400007&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Este trabajo evalúa y compara la producción de materia seca (MST), el contenido nutrimental y degradabilidad efectiva de la materia seca (DEMS), proteína cruda (DEPC) y pared celular (DEFDN) de cinco nuevas líneas y un híbrido de pasto buffel en el noreste de México. El consumo potencial de minerales contenidos en los nuevos genotipos por bovinos también fue estimado. Todos los pastos se establecieron bajo condiciones de temporal usando un diseño completamente al azar con tres repeticiones. La colecta manual de plantas fue llevada a cabo el 14 nov., 2000, en Nuevo León, México. La producción de MST no fue significativamente diferente entre zacates. Sin embargo, la proteína cruda, pared celular y sus componentes (celulosa, hemicelulosa y lignina) fueron significativamente diferentes entre los pastos evaluados. Asimismo, DEMS, DEPC y DEFDN fueron significativamente diferentes entre pastos. El híbrido Nueces tuvo los valores más altos para degrabilidad, mientras la línea PI 2 tuvo los valores más bajos. Al parecer el alto contenido de lignina en los nuevos genotipos pudo haber influido en la baja degradación de los nutrientes en el rumen de los borregos. Solo K, Fe y Co, en todos los zacates, tuvieron concentraciones suficientes para satisfacer los requerimientos de ganado de carne. Los resultados de producción de materia seca y dinámica nutricional sugieren que las nuevas líneas PI 1 y PI 4 pueden ser consideradas como buenos substitutos del híbrido Nueces para rumiantes en pastoreo en el noreste de México.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[This study evaluates and compares the dry matter production (TDM), chemical composition and effective degradability of dry matter (EDDM), crude protein (EDCP) and neutral detergent fiber (EDNDF) of the Nueces hybrid and five new genotypes of buffelgrass growing in Northeastern Mexico. Potential intake of minerals by cattle consuming the new genotypes was also estimated. All grasses were established in a completely randomized design with three replicates in a rain fed experiment. Plants were hand harvested on Nov. 14, 2000 at Nuevo Leon, Mexico. TDM was not significantly different among genotypes. Crude protein content and cell wall and its components (cellulose, hemicellulose, and lignin) were significantly different among grasses. Also, EDDM, EDCP, and EDNDF were significantly different among the buffelgrass genotypes. The Nueces hybrid had the highest degradability values; in contrast, PI 2 had the lowest values. It seems that high lignin content in new genotypes may negatively influence nutrient digestion in the rumen of sheep. Only the K, Fe and Co contained in all grasses would be sufficient to meet the requirements of grazing cattle. Data of dry matter production and nutritional dynamics, suggest that the new genotypes PI 1 and PI 4 could be considered as good substitutes of the Nueces hybrid for grazing ruminants in northeastern Mexico.]]></p></abstract>
<abstract abstract-type="short" xml:lang="pt"><p><![CDATA[Este trabalho avalia e compara a produção de matéria seca (MST), conteúdo nutricional e capacidade de degradação efetiva da matéria seca (DEMS), proteína crua (DEPC) e parede celular (DEFDN) de cinco novas líneas e um híbrido de pasto buffel no nordeste do México. O consumo potencial de minerais contidos nos novos genótipos por bovinos também foi estimado. Todos os pastos se estabeleceram sob condições de temporal usando um desenho completamente ao azar com três repetições. A colheita manual de plantas foi levada adiante em 14 nov., 2000, em Nuevo León, México. A produção de MST não foi significativamente diferente entre pastos. No entanto, a proteína crua, parede celular e seus componentes (celulosa, hemi-celulosa e lignina) foram significativamente diferentes entre os pastos avaliados. Assim mesmo, DEMS, DEPC e DEFDN foram significativamente diferentes entre pastos. A híbrida "Nozes" teve os valores mais altos para degrabilidade, enquanto que a línea PI 2 teve os valores mais baixos. Ao parecer o alto conteúdo de lignina nos novos genótipos pode ter influído na baixa degradação dos nutrientes no rúmen dos borregos. Só K, Fe e Co, em todos os pastos, tiveram concentrações suficientes para satisfazer os requerimentos de gado de carne. Os resultados de produção de matéria seca e dinâmica nutricional sugerem que as novas líneas PI 1 e PI 4 podem ser consideradas como bons substitutos do híbrido Nozes para ruminantes em pastoreio no nordeste do México.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[Buffelgrass]]></kwd>
<kwd lng="en"><![CDATA[Grass Genotypes]]></kwd>
<kwd lng="en"><![CDATA[Nutrient Digestibility]]></kwd>
<kwd lng="en"><![CDATA[Northeastern Mexico]]></kwd>
<kwd lng="en"><![CDATA[Ruminants]]></kwd>
</kwd-group>
</article-meta>
</front><body><![CDATA[   <B><FONT SIZE=4>    <P ALIGN="center">RUMINAL DIGESTION AND CHEMICAL COMPOSITION OF NEW GENOTYPES OF BUFFELGRASS (<I>Cenchrus ciliaris</I> L.)</P> </FONT>     <P ALIGN="center"><font size="3">Guillermo Juan Garc&iacute;a Dessommes, Roque Gonzalo Ram&iacute;rez Lozano, Rahim Foroughbackhch P., Roc&iacute;o Morales Rodr&iacute;guez y Graciela Garc&iacute;a D&iacute;az</font></P> </B>    <P ALIGN="JUSTIFY">Guillermo Juan Garc&iacute;a Dessommes. <B>M.Sc. in Ruminal Nutrition. Researcher, Instituto Nacional de Investigaciones Forestales, Agr&iacute;colas y Pecuarias (INIFAP), Mexico. Doctoral Candidate, Universidad Aut&oacute;noma de Nuevo Le&oacute;n (UANL), M&eacute;xico. Address: Apartado Postal No 3, General Ter&aacute;n, N. L: CP 67400. M&eacute;xico. e-mail:dessommes57@hotmail.com</P> </B>    <P ALIGN="JUSTIFY">Roque Gonzalo Ram&iacute;rez Lozano. <B>D.Sc. in Ruminal Nutrition, UANL. Professor-Researcher, School of Biological Sciences, UANL, Mexico. Address: Apartado Postal, 142, Suc. F, Cd. Univesitaria, San Nicol&aacute;s de los Garza, N.L., 66451, M&eacute;xico. e-mail: roqramir@fcb.uanl.mx. </P> </B>    <P ALIGN="JUSTIFY">Rahim Foroughbackhch P. <B>Doctor in Biological Sciences, UANL. Professor-Researcher, Department of Botany, School of Biological Sciences, UANL, Mexico. Address: Pedro de Alba y Manuel Barrag&aacute;n S/N, Cd. Universitaria, San Nicol&aacute;s de los Garza, N.L., 66451, M&eacute;xico.</P> </B>    <P ALIGN="JUSTIFY">Roc&iacute;o Morales Rodr&iacute;guez. <B>Candidate to M. Sc. in Food Sciences, UANL. Address: Pedro de Alba y Manuel Barrag&aacute;n S/N, Cd. Universitaria, San Nicol&aacute;s de los Garza, N.L., 66451, M&eacute;xico.</P> </B>    <P ALIGN="JUSTIFY">Graciela Garc&iacute;a D&iacute;az. <B>D.Sc. in Biotechnology, UANL. Professor-Researcher, School of Biological Sciences, UANL, Mexico. Address: Pedro de Alba y Manuel Barrag&aacute;n S/N, Cd. Universitaria, San Nicol&aacute;s de los Garza, N.L., 66451, M&eacute;xico.</P>     <P ALIGN="JUSTIFY">Resumen</P> </B><I>     <P ALIGN="JUSTIFY">Este trabajo eval&uacute;a y compara la producci&oacute;n de materia seca (MST), el contenido nutrimental y degradabilidad efectiva de la materia seca (DEMS), prote&iacute;na cruda (DEPC) y pared celular (DEFDN) de cinco nuevas l&iacute;neas y un h&iacute;brido de pasto buffel en el noreste de M&eacute;xico. El consumo potencial de minerales contenidos en los nuevos genotipos por bovinos tambi&eacute;n fue estimado. Todos los pastos se establecieron bajo condiciones de temporal usando un dise&ntilde;o completamente al azar con tres repeticiones. La colecta manual de plantas fue llevada a cabo el 14 nov., 2000, en Nuevo Le&oacute;n, M&eacute;xico. La producci&oacute;n de MST no fue significativamente diferente entre zacates. Sin embargo, la prote&iacute;na cruda, pared celular y sus componentes (celulosa, hemicelulosa y lignina) fueron significativamente diferentes entre los pastos evaluados. Asimismo, DEMS, DEPC y DEFDN fueron significativamente diferentes entre pastos. El h&iacute;brido Nueces tuvo los valores m&aacute;s altos para degrabilidad, mientras la l&iacute;nea PI 2 tuvo los valores m&aacute;s bajos. Al parecer el alto contenido de lignina en los nuevos genotipos pudo haber influido en la baja degradaci&oacute;n de los nutrientes en el rumen de los borregos. Solo K, Fe y Co, en todos los zacates, tuvieron concentraciones suficientes para satisfacer los requerimientos de ganado de carne. Los resultados de producci&oacute;n de materia seca y din&aacute;mica nutricional sugieren que las nuevas l&iacute;neas PI 1 y PI 4 pueden ser consideradas como buenos substitutos del h&iacute;brido Nueces para rumiantes en pastoreo en el noreste de M&eacute;xico.</P> </I><B>    ]]></body>
<body><![CDATA[<P ALIGN="JUSTIFY">Summary</P> </B><I>     <P ALIGN="JUSTIFY">This study evaluates and compares the dry matter production (TDM), chemical composition and effective degradability of dry matter (EDDM), crude protein (EDCP) and neutral detergent fiber (EDNDF) of the Nueces hybrid and five new genotypes of buffelgrass growing in Northeastern Mexico. Potential intake of minerals by cattle consuming the new genotypes was also estimated. All grasses were established in a completely randomized design with three replicates in a rain fed experiment. Plants were hand harvested on Nov. 14, 2000 at Nuevo Leon, Mexico. TDM was not significantly different among genotypes. Crude protein content and cell wall and its components (cellulose, hemicellulose, and lignin) were significantly different among grasses. Also, EDDM, EDCP, and EDNDF were significantly different among the buffelgrass genotypes. The Nueces hybrid had the highest degradability values; in contrast, PI 2 had the lowest values. It seems that high lignin content in new genotypes may negatively influence nutrient digestion in the rumen of sheep. Only the K, Fe and Co contained in all grasses would be sufficient to meet the requirements of grazing cattle. Data of dry matter production and nutritional dynamics, suggest that the new genotypes PI 1 and PI 4 could be considered as good substitutes of the Nueces hybrid for grazing ruminants in northeastern Mexico.</P> </I> <B>    <P ALIGN="JUSTIFY">Resumo</P> </B> <I>    <P ALIGN="JUSTIFY">Este trabalho avalia e compara a produ&ccedil;&atilde;o de mat&eacute;ria seca (MST), conte&uacute;do nutricional e capacidade de degrada&ccedil;&atilde;o efetiva da mat&eacute;ria seca (DEMS), prote&iacute;na crua (DEPC) e parede celular (DEFDN) de cinco novas l&iacute;neas e um h&iacute;brido de pasto buffel no nordeste do M&eacute;xico. O consumo potencial de minerais contidos nos novos gen&oacute;tipos por bovinos tamb&eacute;m foi estimado. Todos os pastos se estabeleceram sob condi&ccedil;&otilde;es de temporal usando um desenho completamente ao azar com tr&ecirc;s repeti&ccedil;&otilde;es. A colheita manual de plantas foi levada adiante em 14 nov., 2000, em Nuevo Le&oacute;n, M&eacute;xico. A produ&ccedil;&atilde;o de MST n&atilde;o foi significativamente diferente entre pastos. No entanto, a prote&iacute;na crua, parede celular e seus componentes (celulosa, hemi-celulosa e lignina) foram significativamente diferentes entre os pastos avaliados. Assim mesmo, DEMS, DEPC e DEFDN foram significativamente diferentes entre pastos. A h&iacute;brida &quot;Nozes&quot; teve os valores mais altos para degrabilidade, enquanto que a l&iacute;nea PI 2 teve os valores mais baixos. Ao parecer o alto conte&uacute;do de lignina nos novos gen&oacute;tipos pode ter influ&iacute;do na baixa degrada&ccedil;&atilde;o dos nutrientes no r&uacute;men dos borregos. S&oacute; K, Fe e Co, em todos os pastos, tiveram concentra&ccedil;&otilde;es suficientes para satisfazer os requerimentos de gado de carne. Os resultados de produ&ccedil;&atilde;o de mat&eacute;ria seca e din&acirc;mica nutricional sugerem que as novas l&iacute;neas PI 1 e PI 4 podem ser consideradas como bons substitutos do h&iacute;brido Nozes para ruminantes em pastoreio no nordeste do M&eacute;xico.</P> </I><B>     <P ALIGN="JUSTIFY">KEYWORDS / Buffelgrass / Grass Genotypes / Nutrient Digestibility / Northeastern Mexico / Ruminants /</P> </B>    <P ALIGN="JUSTIFY"><font size="3">Received: 10/29/2002. Modified: 03/20/2003. Accepted: 03/25/2003</font></P> <B>    <P ALIGN="JUSTIFY">Introduction</P> </B>     <P ALIGN="JUSTIFY">Common buffelgrass (T-4464) was introduced into Texas in the late 1940s and it is currently grown on 8 to 10 million acres in Southern Texas, USA, and the North of Mexico. Since introduction, buffelgrass has had a marked impact on the livestock industry of these regions since, as a range grass, it is highly productive and has allowed an increase in cattle stocking rates from one animal unit (AU) for every 12ha to 1 AU for 4ha (Hanselka, 1985). Buffelgrass reproduces by obligated apomixis, in which seeds are formed without sexual fertilization. Consequently, the progeny are genetically identical to the maternal parent. The monoculture of this grass with its unique type of reproduction encompasses millions of ha with genetically identical plants, and represents a high risk due to the susceptibility to diseases or pests. Recently, a blight of epidemic proportions on common buffelgrass has been reported in Mexico and South Texas. The causal agent has been identified as <I>Pyricularia grisea</I> (Cook) Sacc. (Rodr&iacute;guez <I>et al.</I>, 1999). Because of this and other potential problems, new strains, cultivars, and hybrids of buffelgrass have been tested in order to increase the genetic pool of this grass in the region.</P>     <P ALIGN="JUSTIFY">Because of its wide adaptation to semiarid regions and relatively good nutritional quality, buffelgrass is considered as a South Texas and Northeastern Mexico wonder grass (Hanselka, 1988). However, seasonality of rainfall and temperature are major influences on nutritional quality of buffelgrass (White and Wolfe, 1984). Silva and de Faria (1995) reported significant differences in the nutritional value among new cultivars and hybrids of buffelgrass; moreover, the rate and extent of ruminal digestion of the nutrients contained in forage of new genotypes has not been reported in the scientific literature. Thus, effective degradability and the rate of digestion are important characteristics of forage that may be used to predict the nutritive value more accurately and compare the utility of this kind of forages in the diets for ruminants (&Oslash;rskov, 1991). Grasses are important sources of organic and inorganic nutrients for ruminants; however, in some circumstances, they are deficient in one or more of these nutrients. Minerals are required to meet the animal needs for optimum development and health (Spears, 1994), as they are essential nutrients and influence animal performance (McDowell, 1997). The object of this study was to evaluate and compare the nutrient content and ruminal fermentation of forage of five strains and one hybrid of buffelgrass under rain feed conditions in Northeastern Mexico</P> <B>    <P ALIGN="JUSTIFY">Materials and Methods</P> </B>     ]]></body>
<body><![CDATA[<P ALIGN="JUSTIFY">Research was carried out at the Experimental Station &quot;General Ter&aacute;n&quot;, <I>Instituto Nacional de Investigaciones Forestales, Agricolas y Pecuarias</I> (INIFAP) and at the <I>Universidad Aut&oacute;noma de Nuevo Le&oacute;n</I> (UANL). General Ter&aacute;n, N.L., Mexico, is located at 25º18'N and 99º35'W, with an altitude of 332masl. The climate is typically semitropical and semiarid with warm summers. The predominant type of vegetation is known as the Tamaulipan Thorn scrub or subtropical Thorn scrub woodlands. The dominant soils are deep, dark-gray, lime-clay Vertisoles resulting from alluvial processes. These soils are characterized by high Ca carbonate (pH 7.5-8.5) and relatively low organic matter content. Annual mean temperature is 22.4°C, average yearly rainfall 784 mm and evaporation 1622mm.</P>     <P ALIGN="JUSTIFY">Under rain fed conditions, five strains of buffelgrass (<I>Cenchrus ciliaris</I> L.) identified as PI-307622 (PI 1), PI-409252 (PI 2), PI-409375 (PI 3), PI-409443 (PI 4), PI-409460 (PI 5), and the hybrid Nueces were established in experimental plots, using a completely randomized design with three replicates. The plots consisted of 5m long rows, with 0.8m between rows. With the purpose to achieve a uniform grass growth, all grasses were cut prior to the experiment, in March 2000. The first significant rainfall of that year occurred on Sept. 14 (66mm) and provided the conditions to sustain grass growth. In Sept. and Oct., 452mm of rainfall were recorded, which allowed the grasses to reach full blossom by Nov. 14, when all grasses were hand harvested to a height of 0.15m above ground. Partial dry matter was determined after drying in an oven at 55ºC for 72h. Blades and stems were split and weighed individually, and the proportion of blades (H%) for each sample was obtained. Then, samples were ground in a Wiley mill (1mm screen) and stored in plastic containers.</P>     <P ALIGN="JUSTIFY">Samples were analyzed for dry matter (DM), organic matter (OM), crude protein (CP; AOAC, 1990), neutral detergent fiber (NDF), acid detergent fiber (ADF; Goering and Van Soest, 1970) and acid detergent lignin (ADL; AOAC, 1990). Hemicellulose (NDF-ADF) and cellulose (ADF-ADL) were estimated by difference. Estimation of insoluble N<sub>2</sub> in NDF (INNDF) and insoluble N<sub>2</sub> in acid detergent fiber (INADF), which corresponds to the non-degraded N<sub>2</sub>, was performed according to Van Soest <I>et al.</I> (1991), and the slowly degraded N<sub>2</sub> associated to the cell wall components was calculated as INNDF minus INADF (Goering and Van Soest 1970; Krishnamoorthy <I>et al</I>., 1982).</P>     <P ALIGN="JUSTIFY">Mineral content was estimated by incinerating the samples in a muffle oven at 550ºC, during 4h. Ashes were digested in a solution containing HCl and HNO<sub>3</sub>, using the wet digestion technique (Diaz-Romeau and Hunter, 1978). Concentrations of Ca, Na, K, Mg, Cu, Fe, Zn, Mn, Co, and Mo were obtained using an atomic absorption spectrophotometer, and the P content was determined in a colorimeter (AOAC, 1990).</P>     <P ALIGN="JUSTIFY">The rate and extent of DM, CP and NDF digestibility in gasses were measured using the nylon bag technique. Four rumen fistulated Pelibuey x Rambouillet sheep (weighing 45.2 ±2.3kg, BW) were used to incubate bags (5 x 10cm, 53<font size="1">1/4</font>µ pore size) containing ground samples (4g) of each grass replication and suspended in the ventral part of the rumen of each sheep. Throughout the experiment, sheep were fed alfalfa hay <I>ad libitum</I>. For each grass replication six bags were incubated for 4, 8, 12, 24, 36, and 48h. Upon removal from the rumen, bags were washed in cold running water. Zero time disappearance was obtained by washing non-incubated bags (0h bag). All bags were dried at 60ºC in an oven during 48h. Weight loss of DM, CP and NDF was recorded. Disappearance of DM, CP, or NDF for each incubation time was calculated as</P>     <P ALIGN="center"><IMG SRC="/img/fbpe/inci/v28n4/art7for.jpg" WIDTH=407 HEIGHT=70></P>     
<P ALIGN="JUSTIFY">The disappearance of DM, CP, or NDF for each incubation time was used to estimate the digestion characteristics of DM, CP and NDF, using the equation of &Oslash;rskov and McDonald (1979)</P>     <P ALIGN="JUSTIFY">p = a+b (1-e<sup>-ct</sup>),</P>     <P ALIGN="JUSTIFY">where p: disappearance rate at time t; a: an intercept representing the soluble portion of DM, CP or NDF at the beginning of incubation (time 0); b: portion that is slowly degraded in the rumen; c: rate constant of disappearance of fraction b; and t: time of incubation.</P>     <P ALIGN="JUSTIFY">The nonlinear parameters a, b, and c and effective degradability of DM (EDDM), CP (EDCP) or NDF (EDNDF) = (a+b)c/(c+k)(e<sup>-(ct)LT</sup>), were calculated using the Neway computer program (McDonald, 1981); k is the estimated rate of outflow from the rumen and LT is the lag time. The EDDM, EDCP and EDNDF values were estimated assuming a rumen outflow rate of 2.0%/h. Total digestible DM/ha (DDM) was calculated as TDM x EDDM and total digestible CP/ha (DCP) as TDM x EDCP.</P>     ]]></body>
<body><![CDATA[<P ALIGN="JUSTIFY">Data of chemical composition, a, b, c, EDDM, EDCP, EDNDF, DDM and DCP were statistically analyzed using a one-way analysis of variance. Means were separated using the Least Significant Difference technique. Simple linear correlation analyses were performed between %H, chemical composition and EDDM, EDCP and EDNDF (Snedecor and Cochran, 1980).</P> <B>    <P ALIGN="JUSTIFY">Results and Discussion</P> </B>     <P ALIGN="JUSTIFY">The total dry matter (TDM) production was not significantly different among the evaluated genotypes (<a href="#t1">Table I</a>). However, PI 4 and PI 2 yielded more dry matter than other grasses including the Nueces buffelgrass, which is recognized as highly productive and with good nutritional quality. The %H was significantly different among grasses, being Nueces and PI 4 the leafier grasses.</P>     <P ALIGN="center"><a name="t1"><IMG SRC="/img/fbpe/inci/v28n4/art7tab1.jpg" WIDTH=578 HEIGHT=395></a></P>     
<P ALIGN="JUSTIFY">The CP content was significantly different among genotypes. PI 5 had the highest value and PI 3 the lowest. The mean value of CP in all genotypes was 8.3% (<a href="#t1">Table I</a>). This value is about one percent above the minimal (7%) required to sustain rumen functionality (NRC, 1996). It appears that low N content in the forage is related with the available N<sub>2</sub> in the soil (Ramos and McDowell, 1994). The soil where this experiment was located has been characterized for its low N<sub>2</sub> availability (INIFAP, 1991). However, higher CP values were reported, only at the end of summer and the beginning of autumn, for the total plant in common buffelgrass (Ram&iacute;rez <I>et al</I>., 2001a) and the hybrids Nueces (Ram&iacute;rez <I>et al</I>., 2001b) and Llano (Foroughbackhch <I>et al</I>., 2001) growing in the same region but in different soil types.</P>     <P ALIGN="JUSTIFY">The cell wall (NDF) content and its components (ADF, ADL, cellulose, and hemicellulose) were significantly different among grasses (<a href="#t1">Table I</a>). Nueces resulted with the highest cell wall contents and PI 5 with the lowest. Moreover, PI 5 had the largest fully digestible portion of the DM (100-NDF= 34.1%), and Nueces the lowest (28.2%). Also, Nueces contained less lignin (<a href="#t1">Table I</a>). Lignification of the cell wall has been related to low degradability of nutrients contained in plants (Van Soest, 1994). The INNDF was not significantly different among grasses. Conversely, INADF and INNDF-INADF were significantly different. The N<sub>2</sub> non-available for ruminants, estimated by the faction INADF, was high (29.8%; mean value of all grasses) as compared with previous reports (3 to 15%; Van Soest, 1994). </P>     <P ALIGN="JUSTIFY">Fraction a (lost during washing of bags) of DM, CP, and NDF was significantly different among the grasses. Conversely, fraction b (slowly degraded in the rumen of sheep) was not different (P&lt;.05). The degradation rate (c, %/h) in DM and PC was different (P&lt;0.05), but was not different (P&gt;0.05) in NDF. The EDDM, EDNDF, and EDCP were significantly different among grasses (<a href="#t2">Table II</a>). The hybrid Nueces had the highest value of EDDM, EDNDF, and EDCP while the strain PI 2 had the lowest values. Higher lignin content in the new genotypes might have decreased rumen fermentation of nutrients in the rumen of sheep. The EDCP overall mean was estimated to be 64.2% and the potential available CP (100-INADF) was 70.2%. The difference of 6% between these two values might be the amount of INNDF-INADF which is slowly available in the rumen of the animal, but could be fully digested in the abomasum (Van Soest, 1994; Van Soest, <I>et al</I>., 1991). Moreover, it seems that INADF negatively affected EDCP (r = -0.47, P&lt;0.05).</P>     <P ALIGN="JUSTIFY">The degradability values found in Nueces were higher than those reported by Ram&iacute;rez <I>et al</I>. (2001b), who evaluated Nueces growing in these regions but harvested in different dates. High degradability values reported in the present study may be associated to the positive effects of high precipitation (Foroughbackhch <I>et al</I>., 2001; Ram&iacute;rez <I>et al</I>., 2001a). In this experiment, more than 400mm fell during the growing season. The %H also influenced the effective degradability of nutrients in the grasses, since it correlated with EDDM (r= 0.63, P&lt;0.05), and EDCP (r= 0.53, P&lt;0.05). The EDCP was also positively correlated to CP content (r= 0.50, P&lt;0.05), and negatively to INADF. This means that when CP increased, EDCP did as well.</P>     <P ALIGN="JUSTIFY">There were no differences (P&gt;0.05) in DDM among the grasses tested (<a href="#t2">Table II</a>). The differences found in EDDM were overriden by the non-significant differences in forage production (TDM) among the genotypes. In contrast, there were significant (P&gt;0.05) differences in DCP among the genotypes evaluated. The strain PI 4 had the highest value and PI 2 the lowest (<a href="#t2">Table II</a>).</P>     <P ALIGN="center"><a name="t2"><IMG SRC="/img/fbpe/inci/v28n4/art7tab2.jpg" WIDTH=578 HEIGHT=476></a></P>     
]]></body>
<body><![CDATA[<P ALIGN="JUSTIFY">With exception of Ca, Fe, Mn, and Co, all minerals evaluated were significantly (P&lt;0.05) different among genotypes (<a href="#t3">Table III</a>). In general, most minerals had concentrations that are low for the needs of adult grazing cattle. It appears that soil characteristics did influence forage concentration of specific minerals. Forages growing in soils with high values of Ca carbonates and pH, and low organic matter content, such as the ones used in this experiment, tend to have lower content of most essential minerals (INIFAP, 1991). White and Wolfe (1985) also reported low values for P (0.23%), Ca (0.30%), K (1.6%) and Mg (0.18%) in common buffelgrass harvested during the autumn season in Cotula, Texas, USA. </P>     <P ALIGN="center"><a name="t3"><IMG SRC="/img/fbpe/inci/v28n4/art7tab3.jpg" WIDTH=578 HEIGHT=326></a></P>     
<P ALIGN="JUSTIFY"><a href="#t4">Table IV</a> shows the potential mineral intake, calculated for each mineral appearing in <a href="#t3"> Table III</a>, by a cow of 400kgBW, with a daily intake of 10.2kgDM of the evaluated grasses. The potential intake of K, Fe, Co, Mn (only in PI 4), and Mo (only in Nueces), would be sufficient to meet the requirements of these minerals for a growing cow of 400kg grazing any of the genotypes tested in these soils. However, Ca, P, Na, Mg, Cu, and Zn, were lower than required. Deficiencies of P and Na have been reported and they occur in many grass species that grow in warm climates (McDowell, 1997). Thus, to obtain an optimal productivity of cattle grazing these grasses growing in this type of soil, the animals have to be supplemented with Ca, P, Na, Mg, Cu, Zn, Mn (except for PI 4), and Mo (except for Nueces).</P>     <P ALIGN="center"><a name="t4"><IMG SRC="/img/fbpe/inci/v28n4/art7tab4.jpg" WIDTH=578 HEIGHT=379></a></P> <B>    
<P ALIGN="JUSTIFY">Conclusions</P> </B>     <P ALIGN="JUSTIFY">Forage dry matter production and total digestible dry matter were not significantly different among evaluated grasses. However, there were significant differences for most of the chemical components and digestion parameters. The hybrid Nueces had higher values of EDDM, EDNDF, and EDCP than the other grasses. High lignin content in the forage of new genotypes may decrease the amount of nutrients degraded in the rumen of sheep. In general, the mineral content in all grasses was low for the needs of grazing ruminants, an effect probably caused by the low mineral content in the soil. Only K, Fe, and Co would be sufficient to fulfill the requirements of a mature cow grazing the evaluated grasses, while other minerals have to be supplemented for an optimal cattle growth. As new genotypes had very similar dry matter production and nutritional dynamics, it is suggested that they could be used as forage substitutes of Nueces buffelgrass growing in the region.</P> <B>    <P ALIGN="JUSTIFY">Acknowledgments</P> </B>     <P ALIGN="JUSTIFY">The authors acknowledge financial support from CONACYT-SIREYES (Project 2000-60-1006) and Fundaci&oacute;n Produce N.L.</P> <B>    <P ALIGN="JUSTIFY">REFERENCES</P> </B>     <!-- ref --><P ALIGN="JUSTIFY">1. AOAC (1990) <I>Official Methods of Analysis</I>. 13th edition. Association of Official Agricultural Chemists. Washington, DC. USA. &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965082&pid=S0378-1844200300040000700001&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">2. D&iacute;az-Romeau RA, Hunter P (1978) <I>Metodolog&iacute;a para el muestreo de suelos y tejidos de investigaci&oacute;n en invernadero</I>. Mimeo. CATIE. Turrialba, Costa Rica. 26 pp.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965083&pid=S0378-1844200300040000700002&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">3. Foroughbackhch R, Ram&iacute;rez RG, Hauad L, Alba-&Aacute;vila J, Garc&iacute;a-Castillo CG, Morales-Rodr&iacute;guez R (2001) Dry matter, crude protein and cell wall digestion in total plant, leaves and stems of Llano buffelgrass (<I>Cenchrus ciliaris</I>). <I>J. Appl. Anim. Res. 20</I>: 181-188.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965084&pid=S0378-1844200300040000700003&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">4. Goering HK, Van Soest PJ (1970) Forage for fiber analysis. In <I>USDA Agricultural Handbook No 379</I>. pp. 1-20.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965085&pid=S0378-1844200300040000700004&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">5. Hanselka CW (1985) Grazing management strategies for buffel grass (<I>Cenchrus ciliaris</I> L.). In <I>Buffelgrass: Adaptation, management and forage quality</I>. Proceedings of Texas A&amp;M University Research Extension Center Symposium. Weslaco, Texas. USA. p 62.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965086&pid=S0378-1844200300040000700005&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">6. Hanselka CW (1988) Buffelgrass South Texas wonder grass. <I>Rangelands 10</I>: 279-281.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965087&pid=S0378-1844200300040000700006&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">7. INIFAP (1991) <I>Memorias Segunda Reuni&oacute;n Cient&iacute;fica Forestal y Agropecuaria del estado de Nuevo Le&oacute;n</I>. Instituto Nacional de Investigaciones Forestales, Agr&iacute;colas y Pecuarias. M&eacute;xico. 48 pp.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965088&pid=S0378-1844200300040000700007&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">8. Krishnamoorthy UC, Muscato TV, Sniffen CJ, Van Soest PJ (1982) Nitrogen fractions in selected feedstuffs. <I>J. Dairy Sci.</I> <I>65</I>: 217-220.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965089&pid=S0378-1844200300040000700008&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">9. McDonald I (1981) A revised model for estimation of protein degradability in the rumen. <I>J. Agr. Sci. 96</I>: 251-252. &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965090&pid=S0378-1844200300040000700009&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">10. McDowell LR (1997) <I>Minerals for grazing ruminants in tropical regions</I>. 3rd edition. Animal Science Department Center for Tropical Agriculture. University of Florida. USA. pp: 8-40.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965091&pid=S0378-1844200300040000700010&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">11. NRC (1996) Nutrient requirements of beef cattle. 7th rev. edition. National Research Council. National Academy Press. Washington DC. USA. pp. 16-21.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965092&pid=S0378-1844200300040000700011&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">12. &AElig;</FONT>rskov ER (1991) Manipulation of fiber digestion in the rumen. <I>Proc. Nutr. Soc. 50</I>: 187-196.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965093&pid=S0378-1844200300040000700012&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">13. &AElig;</FONT>rskov ER, McDonald I (1979) The estimation of protein degradability in the rumen from incubation measurements weighed according to rate of passage. <I>J. Agr. Sci. Camb. 92</I>: 499-503.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965094&pid=S0378-1844200300040000700013&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">14. Ram&iacute;rez RG, Foroughbackhch R, Hauad L, Alba-Avila J, Garc&iacute;a-Castillo CG, Espinosa-V&aacute;zquez M (2001a) Seasonal dynamics of dry matter, crude protein and cell wall digestion in total plant, leaves and stems of common buffelgrass (<I>Cenchrus ciliaris</I>). <I>J. Appl. Anim. Res.</I> <I>19</I>: 209-218.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965095&pid=S0378-1844200300040000700014&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">15. Ram&iacute;rez RG, Foroughbackhch R, Hauad L, Alba-Avila J, Garc&iacute;a-Castillo CG, Espinosa-V&aacute;zquez M (2001b) Seasonal variation of in situ digestibility of dry matter, crude protein and cell wall of total plant, leaves and stems of Nueces buffelgrass (<I>Cenchrus ciliaris</I>). <I>J. Appl. Ani. Res</I>. 20: 38-47.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965096&pid=S0378-1844200300040000700015&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">16. Ramos SR, McDowell LR (1994) Effect of four fertilization levels on in vitro organic matter digestibility, crude protein, and mineral concentration of buffelgrass hay in southern Puerto Rico. <I>Comm. Soil Sci. Plant Analysis 25</I>: 293-299.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965097&pid=S0378-1844200300040000700016&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">17. Rodr&iacute;guez O, Gonz&aacute;lez-Dom&iacute;nguez J, Krausz JP, Wilson JP, Hanna WW (1999) First report and epidemics of buffelgrass blight caused by <I>Pyricularia grisea</I> in South Texas. <I>Plant Dis. 83</I>: 398. &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965098&pid=S0378-1844200300040000700017&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">18. Silva CMM, de S, de Faria CMB (1995) Seasonal variation in nutrient content and nutritive value of tropical forage plants. <I>Pesquisa Agropecuaria Brasileira 30</I>: 413-420.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965099&pid=S0378-1844200300040000700018&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">19. Spears JW (1994)<B> </B>Minerals in forages. In Fahey CGJr (Ed.) <I>Forage Quality, Evaluation and Utilization</I>. National Conference on Forage Quality. Univ. of Nebraska. Lincoln, Nebraska, USA. pp. 281-311.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965100&pid=S0378-1844200300040000700019&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">20. Snedecor GW, Cochran WG (1980) Statistical Methods. 7th Edition. The Iowa State University Press. USA. pp. 232-233.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965101&pid=S0378-1844200300040000700020&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">21. Van Soest PJ (1994) <I>Nutritional Ecology of the Ruminant</I>. 2nd edition. Comstock Publishing/Cornell University Press. Ithaca, New York. USA.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965102&pid=S0378-1844200300040000700021&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">22. Van Soest PJ, Robertson JB, Lewis BA (1991) Methods of dietary fiber, neutral detergent fiber and nonstarch polysaccharides in relation to animal nutrition. <I>J. Dairy Sc. 74</I>: 3583-3597.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965103&pid=S0378-1844200300040000700022&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><P ALIGN="JUSTIFY">23. White LD, Wolfe D (1985) Nutritional value of common buffelgrass. In <I>Buffelgrass: Adaptation, management and forage quality</I>. Proceedings of Texas A&amp;M University Research Extension Center Symposium. Weslaco, Texas. USA. p 13.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=965104&pid=S0378-1844200300040000700023&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --> ]]></body>
<back>
<ref-list>
<ref id="B1">
<label>1</label><nlm-citation citation-type="book">
<collab>AOAC</collab>
<source><![CDATA[Official Methods of Analysis]]></source>
<year>1990</year>
<edition>13</edition>
<publisher-loc><![CDATA[Washington, DC ]]></publisher-loc>
<publisher-name><![CDATA[Association of Official Agricultural Chemists]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B2">
<label>2</label><nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Díaz-Romeau]]></surname>
<given-names><![CDATA[RA]]></given-names>
</name>
<name>
<surname><![CDATA[Hunter]]></surname>
<given-names><![CDATA[P]]></given-names>
</name>
</person-group>
<source><![CDATA[Metodología para el muestreo de suelos y tejidos de investigación en invernadero]]></source>
<year>1978</year>
<page-range>26</page-range><publisher-loc><![CDATA[Turrialba ]]></publisher-loc>
<publisher-name><![CDATA[Mimeo. CATIE]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B3">
<label>3</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Foroughbackhch]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Ramírez]]></surname>
<given-names><![CDATA[RG]]></given-names>
</name>
<name>
<surname><![CDATA[Hauad]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Alba-Ávila]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[García-Castillo]]></surname>
<given-names><![CDATA[CG]]></given-names>
</name>
<name>
<surname><![CDATA[Morales-Rodríguez]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Dry matter, crude protein and cell wall digestion in total plant, leaves and stems of Llano buffelgrass (Cenchrus ciliaris)]]></article-title>
<source><![CDATA[J. Appl. Anim. Res.]]></source>
<year>2001</year>
<volume>20</volume>
<page-range>181-188</page-range></nlm-citation>
</ref>
<ref id="B4">
<label>4</label><nlm-citation citation-type="">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Goering]]></surname>
<given-names><![CDATA[HK]]></given-names>
</name>
<name>
<surname><![CDATA[Van Soest]]></surname>
<given-names><![CDATA[PJ]]></given-names>
</name>
</person-group>
<source><![CDATA[Forage for fiber analysis]]></source>
<year>1970</year>
<page-range>1-20</page-range></nlm-citation>
</ref>
<ref id="B5">
<label>5</label><nlm-citation citation-type="confpro">
<source><![CDATA[Buffelgrass: Adaptation, management and forage quality]]></source>
<year></year>
<conf-name><![CDATA[ Proceedings of Texas AM University Research Extension Center Symposium]]></conf-name>
<conf-loc>Weslaco Texas</conf-loc>
<page-range>62</page-range></nlm-citation>
</ref>
<ref id="B6">
<label>6</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hanselka]]></surname>
<given-names><![CDATA[CW]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Buffelgrass South Texas wonder grass]]></article-title>
<source><![CDATA[Rangelands]]></source>
<year>1988</year>
<volume>10</volume>
<page-range>279-281</page-range></nlm-citation>
</ref>
<ref id="B7">
<label>7</label><nlm-citation citation-type="book">
<collab>INIFAP</collab>
<source><![CDATA[Memorias Segunda Reunión Científica Forestal y Agropecuaria del estado de Nuevo León]]></source>
<year>1991</year>
<page-range>48</page-range><publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B8">
<label>8</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Krishnamoorthy]]></surname>
<given-names><![CDATA[UC]]></given-names>
</name>
<name>
<surname><![CDATA[Muscato]]></surname>
<given-names><![CDATA[TV]]></given-names>
</name>
<name>
<surname><![CDATA[Sniffen]]></surname>
<given-names><![CDATA[CJ]]></given-names>
</name>
<name>
<surname><![CDATA[Van Soest]]></surname>
<given-names><![CDATA[PJ]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Nitrogen fractions in selected feedstuffs]]></article-title>
<source><![CDATA[J. Dairy Sci.]]></source>
<year>1982</year>
<volume>65</volume>
<page-range>217-220</page-range></nlm-citation>
</ref>
<ref id="B9">
<label>9</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[McDonald]]></surname>
<given-names><![CDATA[I]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[A revised model for estimation of protein degradability in the rumen.]]></article-title>
<source><![CDATA[J. Agr. Sci.]]></source>
<year>1981</year>
<volume>96</volume>
<page-range>251-252</page-range></nlm-citation>
</ref>
<ref id="B10">
<label>10</label><nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[McDowell]]></surname>
<given-names><![CDATA[LR]]></given-names>
</name>
</person-group>
<source><![CDATA[Minerals for grazing ruminants in tropical regions]]></source>
<year>1997</year>
<edition>3</edition>
<page-range>8-40</page-range><publisher-name><![CDATA[Animal Science Department Center for Tropical Agriculture. University of Florida]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B11">
<label>11</label><nlm-citation citation-type="book">
<collab>NRC</collab>
<source><![CDATA[Nutrient requirements of beef cattle]]></source>
<year>1996</year>
<edition>7</edition>
<page-range>16-21</page-range><publisher-loc><![CDATA[Washington DC ]]></publisher-loc>
<publisher-name><![CDATA[. National Research Council. National Academy Press]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B12">
<label>12</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ærskov]]></surname>
<given-names><![CDATA[ER]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Manipulation of fiber digestion in the rumen]]></article-title>
<source><![CDATA[Proc. Nutr. Soc.]]></source>
<year>1991</year>
<volume>50</volume>
<page-range>187-196</page-range></nlm-citation>
</ref>
<ref id="B13">
<label>13</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ærskov]]></surname>
<given-names><![CDATA[ER]]></given-names>
</name>
<name>
<surname><![CDATA[McDonald]]></surname>
<given-names><![CDATA[I]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[The estimation of protein degradability in the rumen from incubation measurements weighed according to rate of passage]]></article-title>
<source><![CDATA[J. Agr. Sci. Camb.]]></source>
<year>1979</year>
<volume>92</volume>
<page-range>499-503</page-range></nlm-citation>
</ref>
<ref id="B14">
<label>14</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ramírez]]></surname>
<given-names><![CDATA[RG]]></given-names>
</name>
<name>
<surname><![CDATA[Foroughbackhch]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Hauad]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Alba-Avila]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[García-Castillo]]></surname>
<given-names><![CDATA[CG]]></given-names>
</name>
<name>
<surname><![CDATA[Espinosa-Vázquez]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Seasonal dynamics of dry matter, crude protein and cell wall digestion in total plant, leaves and stems of common buffelgrass (Cenchrus ciliaris).]]></article-title>
<source><![CDATA[J. Appl. Anim. Res.]]></source>
<year>2001</year>
<volume>19</volume>
<page-range>209-218</page-range></nlm-citation>
</ref>
<ref id="B15">
<label>15</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ramírez]]></surname>
<given-names><![CDATA[RG]]></given-names>
</name>
<name>
<surname><![CDATA[Foroughbackhch]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Hauad]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Alba-Avila]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[García-Castillo]]></surname>
<given-names><![CDATA[CG]]></given-names>
</name>
<name>
<surname><![CDATA[Espinosa-Vázquez]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Seasonal variation of in situ digestibility of dry matter, crude protein and cell wall of total plant, leaves and stems of Nueces buffelgrass (Cenchrus ciliaris)]]></article-title>
<source><![CDATA[J. Appl. Ani. Res.]]></source>
<year>2001</year>
<volume>20</volume>
<page-range>38-47</page-range></nlm-citation>
</ref>
<ref id="B16">
<label>16</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ramos]]></surname>
<given-names><![CDATA[SR]]></given-names>
</name>
<name>
<surname><![CDATA[McDowell]]></surname>
<given-names><![CDATA[LR]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Effect of four fertilization levels on in vitro organic matter digestibility, crude protein, and mineral concentration of buffelgrass hay in southern Puerto Rico]]></article-title>
<source><![CDATA[Comm. Soil Sci. Plant Analysis]]></source>
<year>1994</year>
<volume>25</volume>
<page-range>293-299</page-range></nlm-citation>
</ref>
<ref id="B17">
<label>17</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rodríguez]]></surname>
<given-names><![CDATA[O]]></given-names>
</name>
<name>
<surname><![CDATA[González-Domínguez]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Krausz]]></surname>
<given-names><![CDATA[JP]]></given-names>
</name>
<name>
<surname><![CDATA[Wilson]]></surname>
<given-names><![CDATA[JP]]></given-names>
</name>
<name>
<surname><![CDATA[Hanna]]></surname>
<given-names><![CDATA[WW]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[First report and epidemics of buffelgrass blight caused by Pyricularia grisea in South Texas]]></article-title>
<source><![CDATA[Plant Dis.]]></source>
<year>1999</year>
<volume>83</volume>
<page-range>398</page-range></nlm-citation>
</ref>
<ref id="B18">
<label>18</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[de S]]></surname>
<given-names><![CDATA[Silva CMM]]></given-names>
</name>
<name>
<surname><![CDATA[de Faria]]></surname>
<given-names><![CDATA[CMB]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Seasonal variation in nutrient content and nutritive value of tropical forage plants]]></article-title>
<source><![CDATA[Pesquisa Agropecuaria Brasileira]]></source>
<year>1995</year>
<volume>30</volume>
<page-range>413-420</page-range></nlm-citation>
</ref>
<ref id="B19">
<label>19</label><nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Fahey]]></surname>
<given-names><![CDATA[CGJr]]></given-names>
</name>
</person-group>
<source><![CDATA[Forage Quality, Evaluation and Utilization]]></source>
<year></year>
<page-range>281-311</page-range><publisher-loc><![CDATA[Lincoln^eNebraska Nebraska]]></publisher-loc>
<publisher-name><![CDATA[National Conference on Forage Quality. Univ. of Nebraska]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B20">
<label>20</label><nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Snedecor]]></surname>
<given-names><![CDATA[GW]]></given-names>
</name>
<name>
<surname><![CDATA[Cochran]]></surname>
<given-names><![CDATA[WG]]></given-names>
</name>
</person-group>
<source><![CDATA[Statistical Methods]]></source>
<year>1980</year>
<edition>7</edition>
<page-range>232-233</page-range><publisher-name><![CDATA[The Iowa State University Press]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B21">
<label>21</label><nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Van Soest]]></surname>
<given-names><![CDATA[PJ]]></given-names>
</name>
</person-group>
<source><![CDATA[Nutritional Ecology of the Ruminant]]></source>
<year>1994</year>
<edition>2</edition>
<publisher-loc><![CDATA[New York^eIthaca Ithaca]]></publisher-loc>
<publisher-name><![CDATA[Comstock Publishing/Cornell University Press]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B22">
<label>22</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Van Soest]]></surname>
<given-names><![CDATA[PJ]]></given-names>
</name>
<name>
<surname><![CDATA[Robertson]]></surname>
<given-names><![CDATA[JB]]></given-names>
</name>
<name>
<surname><![CDATA[Lewis]]></surname>
<given-names><![CDATA[BA]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Methods of dietary fiber, neutral detergent fiber and nonstarch polysaccharides in relation to animal nutrition]]></article-title>
<source><![CDATA[J. Dairy Sc.]]></source>
<year>1991</year>
<volume>74</volume>
<page-range>3583-3597</page-range></nlm-citation>
</ref>
<ref id="B23">
<label>23</label><nlm-citation citation-type="confpro">
<source><![CDATA[Buffelgrass: Adaptation, management and forage quality]]></source>
<year></year>
<conf-name><![CDATA[ Proceedings of Texas AM University Research Extension Center Symposium]]></conf-name>
<conf-loc>Weslaco Texas</conf-loc>
<page-range>13</page-range></nlm-citation>
</ref>
</ref-list>
</back>
</article>
