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Tovar, Juscelino, Fernández-Piedra, Mireya and Blanco-Metzler, Adriana Digestibilidad in vitro del almidón en preparaciones cocidas y molidas de frijol (phaseolus vulgaris l.. INCI, Dic 2005, vol.30, no.12, p.780-787. ISSN 0378-1844

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Blanco-Metzler, Adriana, Tovar, Juscelino and Fernández-Piedra, Mireya Caracterización nutricional de los carbohidratos y composición centesimal de raíces y tubérculos tropicales cocidos, cultivados en Costa Rica. ALAN, Set 2004, vol.54, no.3, p.322-327. ISSN 0004-0622

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