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Medina, Carlos et al.
Evaluación de dos métodos de extracción de almidón a partir de cotiledones de mango
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Bioagro
, Abr 2010, vol.22, no.1, p.67-74. ISSN 1316-3361
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Moreno, Mario and Betancourt, María
Evaluación de la estabilidad de bebidas cítricas acondicionadas con dos fuentes naturales de betalaínas
:
tuna y remolacha
.
Bioagro
, Dic 2007, vol.19, no.3, p.149-159. ISSN 1316-3361
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