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Search on :	VAZQUEZ-MORENO, LUZ [Author]
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Ramos-Clamont, Gabriela et al. Actividad antibacteriana de lactoferrina bovina y lactoferrina porcina sobre Escherichia Coli K88+. Rev. cient. (Maracaibo), Oct 2010, vol.20, no.5, p.473-479. ISSN 0798-2259

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Ramos-Clamont, Gabriela et al. Evaluación de albúmina porcina como sustituto parcial de clara de huevo en panqués de chocolate. Rev. cient. (Maracaibo), Jul 2010, vol.20, no.4, p.422-429. ISSN 0798-2259

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Fernández-Michel, Silvia, Ramos-Clamont Montfort, Gabriela and Vázquez-Moreno, Luz Características Fisiquímicas, Microbiológicas y Sensoriales de Panqués de Chocolate Adicionados con Proteínas de Suero Porcino. Rev. Cient., Jul 2006, vol.16, no.4, p.315-324. ISSN 0798-2259

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Domínguez-Vergara, Ana María, Vázquez-Moreno, Luz and Ramos-Clamont Montfort, Gabriela Revisión del papel de los oligosacáridos prebióticos en la prevención de infecciones gastrointestinales. ALAN, Dic 2009, vol.59, no.4, p.358-368. ISSN 0004-0622

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