SciELO - Scientific Electronic Library Online

 
vol.61 issue2Barriers and facilitators to increase consumption of fruits and vegetables in six countries in Latin AmericaFood satisfaction in Mapuche persons in the Metropolitan Region of Santiago, Chile author indexsubject indexarticles search
Home Pagealphabetic serial listing  

Services on Demand

Journal

Article

Indicators

Related links

  • Have no similar articlesSimilars in SciELO

Share


Archivos Latinoamericanos de Nutrición

Print version ISSN 0004-0622On-line version ISSN 2309-5806

Abstract

OLIVARES, Sonia et al. Food promotion and food preferences in Chilean school age children from different socioeconomic levels. ALAN [online]. 2011, vol.61, n.2, pp.163-171. ISSN 2309-5806.

To determine the attitude towards marketing of food and beverages a sample of 1,048 school children ages 8 to 13 from three cities of Chile (north, center and south of the country) were interviewed. The instrument applied was a validated questionnaire used in previous studies. A descriptive analysis of the variables was performed and differences were determined by region, socioeconomic level (SEL) and gender using Chi2 test. Differences per SEL were higher in Santiago. A greater proportion of school children of medium-low SEL watched more than 2 hours of TV during weekdays and weekends (p.

Keywords : Food and beverage promotion; school age children; food preferences; hours TV watching; children’s food purchasing habits.

        · abstract in Spanish     · text in Spanish

 

Creative Commons License All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License