SciELO - Scientific Electronic Library Online

 
vol.74 número1Caracterización fisicoquímica, nutricional y sensorial de dos complementos alimenticios biofortificadosAsociación entre obesidad abdominal, consumo de alcohol y actividad física en universitarios panameños índice de autoresíndice de materiabúsqueda de artículos
Home Pagelista alfabética de revistas  

Servicios Personalizados

Revista

Articulo

Indicadores

Links relacionados

  • No hay articulos similaresSimilares en SciELO

Compartir


Archivos Latinoamericanos de Nutrición

versión impresa ISSN 0004-0622versión On-line ISSN 2309-5806

Resumen

MONGE-RODRIGUEZ, Silvia; ARRIOLA AGUIRRE, Raquel  y  GOMEZ, Georgina. Calcium and vitamin D intake, its relationship with weight excess in Costa Rican population. Arch Latinoam Nutr [online]. 2024, vol.74, n.1, pp.22-32.  Epub 13-Jun-2024. ISSN 0004-0622.  https://doi.org/10.37527/2024.74.1.003.

Introduction:

The presence of overweight and obesity increase the morbimortality of people in Latin America. Micronutrient deficiencies, such as calcium and vitamin D, are associated with an increased risk of obesity.

Objective:

To determine the relationship between vitamin D and calcium intake with risk factors for obesity in the Costa Rican urban population included in the ELANS Study.

Materials and methods:

For this analysis we used the 798 Costa Rican participants of the study (ELANS). The distribution of calcium and vitamin D intake was determined according to socioeconomic status, physical activity, and anthropometric measures. The Mann - Whitney and Kruskal-Wallis U tests were used, as well as linear and logistic regression models were performed.

Results:

Calcium and vitamin D intake was inadequate in more than 98% of the participants. Women, individuals with a lower socioeconomic level, low physical activity, younger age and those with excess weight and abdominal obesity presented lower consumption of calcium and vitamin D. The consumption of calcium and vitamin D was greater in the groups that have a lower BMI (p= 0.023 for calcium and p= 0.252 for vitamin D). The smaller the waist circumference, the greater the consumption of calcium and vitamin D (p= 0.002 for calcium and p= 0.008 for vitamin D). No association of the consumption of calcium and vitamin D was found in the regression models.

Conclusions:

Consumption of calcium and vitamin D is deficient in the Costa Rican urban population, and more prevalent among those with higher BMI.

Palabras clave : vitamin D; calcium; body weight; micronutrients; malnutrition; obesity..

        · resumen en Español     · texto en Español     · Español ( pdf )