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vol.76 número1EXPERIENCIA EN BYPASS GÁSTRICO RESECCIONAL LAPAROSCÓPICO EN PACIENTES CON OBESIDAD MÓRBIDA. PRIMER ESTUDIO EN VENEZUELACARACTERIZACIÓN MICROBIOLÓGICA Y FENOTIPIFICACIÓN DE LA RESISTENCIA BACTERIANA EN LAS INFECCIONES INTRAABDOMINALES EN EL INSTITUTO AUTÓNOMO HOSPITAL UNIVERSITARIO DE LOS ANDES, 2014-2017 índice de autoresíndice de assuntospesquisa de artigos
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Revista Venezolana de Cirugía

versão impressa ISSN 0378-6420versão On-line ISSN 2665-0401

Resumo

BRACHO ARELLANO, Maria Claudia et al. SINGLE-PORT LAPAROSCOPIC APPENDECTOMY VERSUS THREE-PORT TECHNIQUE: A RANDOMIZED CLINICAL TRIAL. RevVenezCir [online]. 2023, vol.76, n.1, pp.34-39.  Epub 09-Maio-2024. ISSN 0378-6420.  https://doi.org/10.48104/rvc.2023.76.1.8.

Introduction:

In the search for new and better surgical alternatives to reduce the trauma to the abdominal wall, it has emerged single port surgery (SP), a procedure that involves performing laparoscopic surgery through a single incision, usually in the umbilicus. The results have been encouraging and further investigations are needed in this regard.

Objective:

To compare laparoscopic single port appendectomy (SP) versus standard 03 ports laparoscopic technique (AL3P) in the treatment of patients with acute appendicitis. Materials and Methods: Prospective, randomized study, included 158 patients divided into 2 groups (71 SP, 89 AL3P), from June 2013 to June 2016, comparing demographic variables, surgical time, trans and postoperative complications, conversion, postoperative pain, aesthetic benefits and satisfaction.

Results:

Age, sex, BMI, evolution, premedication, white blood cell count and stage of the disease was similar in both groups. Mean operative time was 48 min on the SP, lower than in AL3P (p˂0,001), and decreased following the learning curve of 30 cases. There was no conversion of SP to open surgery. The rate of intraoperative and postoperative complications was similar in both groups (p = 0.486 and p = 0.887). The hospital stay was lower in patients SP (p˂0,001), with better cosmetic outcome (p = 0.036) and greater satisfaction (p=0.047).

Conclusion:

SP appendectomy proved to be a feasible, safe and reproducible technique in our environment.

Palavras-chave : Appendicitis; laparoscopic appendectomy; single port.

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