Servicios Personalizados
Revista
Articulo
Indicadores
Citado por SciELO
Accesos
Links relacionados
Similares en
SciELO
Compartir
Zootecnia Tropical
versión impresa ISSN 0798-7269
Resumen
NORIEGA SALAZAR, Adrianyela; SILVA ACUNA, Ramón y GARCIA DE SALCEDO, Moraima. Review: The use of coffee pulp in animal feeding. Zootecnia Trop. [online]. 2008, vol.26, n.4, pp.411-419. ISSN 0798-7269.
The processing of the cherry coffee generates the pulp, which improves its nutrimental characteristics once it is placed in a container with anaerobic environment to ferment, so it becomes of special importance for animal feeding. This work revises the goodness and restrictions of the pulp in animal feeding. During the intensive managing of meat cattle, in the tropical countries, the use of the coffee pulp can reach between 20 and 30% in the rations. In dairy cows, the pulp can be incorporated in levels between 20 and 40% of the concentrate and from 10 to 20% of the dry matter of the ration without diminishing the production of milk; though in steers it can reduce the gain of daily weight. In sheeps, the incorporation of 15% of pulp does not affect the growth; the males present better perfomance, and the incorporation of 15% of pulp treated with urea and seed of soybean, did not affect the carcass weight. For the tilapias of the Nile, there was a greater increase of weight with mixture of ensiled pulp of coffee, without toxic effect; however, it is not suitable to use it fresh. For the Cachamay hybrid, there were not differences in gain of weight between the alevins phase and adults, using it until 18% in the alevins phase. For the Red Tilapia alevins, the pulp of coffee can be used until 20% without affecting the productive indexes. In birds, the best response of metabolizable energy was obtained when the pulp was ensiled with 5% of molass. In roosters, proportions superior to 5% of pulp of coffee, causes harmful effect in the real digestibility of the dry matter and in the metabolizable energy of the animal. In rabbits, the pulp of coffee ensiled with molass can be used until 85%; whereas in porks, it is possible to use 20% in the stage of growth and 15% in the stage of finished, without causing losses in the productive parameters.
Palabras clave : animal feeding; monogastric; polygastric; ensiled.












